Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Kashmiri Pulao is a fragrant rice dish from Kashmir, India, featuring basmati rice cooked with a variety of fruits, nuts, and spices like saffron, cardamom,…
Fish Methi Masala is an Indian dish where fish is cooked in a savory gravy made with fresh fenugreek leaves (methi), tomatoes, onions, and a…
Paneer Tikka Masala is a flavorful dish made from marinated paneer cubes that are grilled and then simmered in a rich, spiced tomato-based gravy. It’s…
A samosa is a popular deep-fried Indian snack with a crispy, golden-brown pastry shell filled with spiced potatoes, peas, and sometimes meat. It's often served…
Vegetable Hakka Noodles is a popular Indo-Chinese dish made by stir-frying boiled noodles with a variety of vegetables like bell peppers, carrots, and cabbage. The…
Poori Aloo is a traditional Indian meal where poori, a deep-fried bread, is served with a spiced potato curry (aloo). The poori is crispy on…
Dahi Puri is a popular Indian street food where crispy puris (hollow fried dough balls) are filled with spiced potatoes or chickpeas, topped with cool…
Schezwan Egg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with scrambled eggs, vegetables, and Schezwan sauce. The Schezwan sauce adds…