Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Jeera Rice is a flavorful Indian rice dish where basmati rice is cooked with cumin seeds (jeera) and sometimes a few whole spices like bay…
Methi Paratha is a flavorful Indian flatbread made with whole wheat flour and fresh fenugreek leaves (methi). The fenugreek adds a slightly bitter, aromatic taste,…
Chicken 65 is a spicy, deep-fried Indian dish made from marinated chicken pieces, coated in a flavorful mix of spices and yogurt. It’s crispy on…
Lachha Paratha is a layered Indian flatbread made from whole wheat flour. It’s known for its flaky, crispy texture achieved through a process of folding…
Fish Methi Masala is an Indian dish where fish is cooked in a savory gravy made with fresh fenugreek leaves (methi), tomatoes, onions, and a…
Egg Fried Rice is a popular dish where cooked rice is stir-fried with scrambled eggs and vegetables like carrots, peas, and scallions. It's typically seasoned…
Chilli Pakora is a spicy Indian snack made by dipping large green chilies in a seasoned chickpea flour batter and deep-frying them until crispy. The…
Jaljeera Ginger is a spicy and tangy Indian drink made with jaljeera powder (a blend of cumin, coriander, and other spices) and fresh ginger. It’s…