Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Pudina Paratha is an Indian flatbread made with whole wheat flour and fresh mint leaves (pudina). The mint leaves impart a refreshing, aromatic flavor, making…
Vada Pav is a classic Indian street food consisting of a spicy potato fritter (vada) sandwiched between a soft bread roll (pav). It's often served…
Dahi Puri is a popular Indian street food where crispy puris (hollow fried dough balls) are filled with spiced potatoes or chickpeas, topped with cool…
Masala Tea, also known as Masala Chai, is a spiced Indian tea made by brewing black tea leaves with a blend of aromatic spices such…
Roasted Papad is a thin, crispy wafer made from lentil flour, lightly spiced, and roasted until crunchy. It’s a popular accompaniment to meals or enjoyed…
Missi Roti is a flavorful Indian flatbread made from a mix of whole wheat flour and chickpea flour (besan), often spiced with ingredients like cumin,…
Chicken 65 is a spicy, deep-fried Indian dish made from marinated chicken pieces, coated in a flavorful mix of spices and yogurt. It’s crispy on…