Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Jaljeera Ginger is a spicy and tangy Indian drink made with jaljeera powder (a blend of cumin, coriander, and other spices) and fresh ginger. It’s…
Papdi Chaat is a vibrant Indian street food made with crisp fried dough wafers (papdi) topped with boiled potatoes, chickpeas, yogurt, and chutneys, including tangy…
Onion Bhajia is a popular Indian snack made from thinly sliced onions coated in a spiced chickpea flour batter, then deep-fried until crispy and golden…
Kesar Pista Kulfi is a traditional Indian frozen dessert made from thickened milk, flavored with saffron (kesar) and pistachios (pista). It has a rich, creamy…
Plain Biryani Rice is a simple version of biryani rice, cooked with aromatic spices like cardamom, cloves, and cinnamon, but without the meat or vegetables.…
Chicken 65 is a spicy, deep-fried Indian dish made from marinated chicken pieces, coated in a flavorful mix of spices and yogurt. It’s crispy on…
Dal Makhani is a rich and creamy North Indian dish made from black lentils and kidney beans simmered in a buttery, spiced tomato gravy. It’s…
Hyderabadi Gosht is a rich and aromatic dish from Hyderabad, featuring succulent pieces of mutton slow-cooked in a blend of spices, yogurt, and onions. The…