Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Masala Kulcha is a soft, leavened Indian flatbread stuffed with a spiced mixture of mashed potatoes, onions, and herbs. Cooked in a tandoor or on…
Kadhai Paneer is a vibrant North Indian dish featuring paneer cubes cooked with bell peppers, tomatoes, and onions in a spicy, tangy gravy. It’s rich…
Papdi Chaat is a vibrant Indian street food made with crisp fried dough wafers (papdi) topped with boiled potatoes, chickpeas, yogurt, and chutneys, including tangy…
Veg Fried Rice is a popular Indo-Chinese dish where cooked rice is stir-fried with a mix of vegetables like carrots, peas, and bell peppers. The…
Kadahi Mutton is a flavorful North Indian dish made with tender mutton pieces cooked in a wok (kadhai) with a rich, spicy tomato-based gravy, infused…
Schezwan Egg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with scrambled eggs, vegetables, and Schezwan sauce. The Schezwan sauce adds…
Kesar Pista Kulfi is a traditional Indian frozen dessert made from thickened milk, flavored with saffron (kesar) and pistachios (pista). It has a rich, creamy…
Paneer Tikka Masala is a flavorful dish made from marinated paneer cubes that are grilled and then simmered in a rich, spiced tomato-based gravy. It’s…