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Welcome To Sona's Grill
Experience the Taste of Authentic Cuisine at Sona's Grill! 🍽️ Where Every Meal Feels Like Home. Visit Us Today!
Discover More
Welcome To Sona's Grill
Experience the Flavors of North India at Sona's Grill - Singapore's Premier Destination for Authentic North Indian Cuisine!
Discover More
Welcome To Sona's Grill
Experience the Taste of Authentic Cuisine at Sona's Grill! 🍽️ Where Every Meal Feels Like Home. Visit Us Today!
Discover More
About to Sona's Grill
Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
From crispy pakoras to spicy kebabs, each dish is crafted to tantalize your taste buds and set an unforgettable dining experience.
Each dish is a harmonious blend of traditional spices and flavors, promising a satisfying and memorable dining experience.
We offer a diverse and delicious range of vegetarian North Indian dishes, prepared with fresh ingredients and traditional spices.
Enjoy hearty soups and zesty chaat snacks, perfect for starting your meal or enjoying as a light bite.
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Various versions have evolved over the years, sometimes on purpose.
Menu List
Gulab Jamun is a popular Indian dessert made from deep-fried dough balls, typically made from milk solids (khoya) and flour. The balls are soaked in…
White Rice is a simple, versatile staple made from polished rice grains. It has a mild flavor and fluffy texture, making it a popular accompaniment…
Schezwan Veg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with vegetables like bell peppers, carrots, and cabbage, and tossed in…
Sarson da Saag is a traditional Punjabi dish made from mustard greens cooked with spices and often served with makki di roti (cornmeal flatbread). It’s…
Vegetable Hakka Noodles is a popular Indo-Chinese dish made by stir-frying boiled noodles with a variety of vegetables like bell peppers, carrots, and cabbage. The…
Garlic Naan is a flavorful variation of the traditional naan bread, topped with minced garlic and sometimes fresh herbs like cilantro. It has a soft,…
Chicken Tikka Kali Mirch features marinated chicken pieces seasoned with black pepper (kali mirch) and yogurt, then grilled or baked. It delivers a peppery, spicy…
Tandoori Butter Roti is a variation of tandoori roti, brushed with melted butter or ghee after baking in a tandoor (clay oven). It has a…
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