Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Malai Broccoli is a creamy and mildly spiced Indian appetizer featuring broccoli florets marinated in a rich mixture of cream, yogurt, and subtle spices, then…
Buttermilk (Chaas) is a traditional Indian drink made from diluted yogurt, often seasoned with spices like cumin, coriander, and salt. It may also include fresh…
Kadhai Paneer is a vibrant North Indian dish featuring paneer cubes cooked with bell peppers, tomatoes, and onions in a spicy, tangy gravy. It’s rich…
Chicken Seekh Kebab is a popular Indian dish made from minced chicken mixed with aromatic spices, herbs, and sometimes onions or garlic. The mixture is…
Tandoori Chicken Full is a classic Indian dish featuring a whole chicken marinated in a spiced yogurt mixture and grilled in a tandoor oven until…
Dal Makhani is a rich and creamy North Indian dish made from black lentils and kidney beans simmered in a buttery, spiced tomato gravy. It’s…
Schezwan Chicken Hakka Noodles is a spicy Indo-Chinese dish where boiled noodles are stir-fried with marinated chicken, mixed vegetables, and tossed in a Schezwan sauce.…
Onion Bhajia is a popular Indian snack made from thinly sliced onions coated in a spiced chickpea flour batter, then deep-fried until crispy and golden…