Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Schezwan Vegetable Hakka Noodles is an Indo-Chinese dish where boiled noodles are stir-fried with mixed vegetables and tossed in a spicy Schezwan sauce. The dish…
Bhel Puri is a popular Indian street food made from puffed rice mixed with sev, chopped vegetables like onions, tomatoes, and potatoes, and a blend…
Aloo Jeera is a simple, flavorful dish made with potatoes (aloo) sautéed with cumin seeds (jeera) and spices. It’s a comforting, mildly spiced curry, typically…
Tomato soup is a smooth and creamy soup made from ripe tomatoes, often flavored with garlic, onions, and herbs. It's typically served warm, garnished with…
Hara Bhara Kebab is a popular vegetarian Indian appetizer made from a blend of spinach, peas, and potatoes, spiced and shaped into patties. These kebabs…
Prawn Curry is a delicious dish featuring prawns simmered in a spiced, creamy gravy. The sauce often includes ingredients like coconut milk, tomatoes, onions, and…
Kadhai Prawn is a vibrant Indian dish where prawns are stir-fried in a wok (kadhai) with a thick, spicy gravy made from tomatoes, onions, and…
Fish Kolhapuri is a spicy and robust dish from the Kolhapur region of Maharashtra, India. It features fish cooked in a fiery red curry made…