Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Soya Chap Masala is a hearty dish made with soya chunks or chap (wheat-based meat substitute) cooked in a rich, spiced gravy. It’s flavorful, protein-rich,…
Masala Papad is a crispy papad topped with a mix of diced onions, tomatoes, chilies, and spices. It’s a tangy and crunchy snack, perfect as…
Pav Bhaji is a popular Indian street food dish featuring a spicy, flavorful mashed vegetable curry (bhaji) served with buttered, toasted bread rolls (pav). The…
A Tandoori veg platter is a vibrant assortment of vegetables like paneer, mushrooms, bell peppers, and cauliflower, marinated in a spiced yogurt mix and grilled…
Butter Naan is a soft, leavened Indian bread that’s brushed with melted butter or ghee after baking. It’s known for its rich, buttery flavor and…
Chicken Vindaloo is a spicy and tangy dish featuring chicken marinated and cooked in a sauce made from vinegar, garlic, ginger, and a blend of…
Paneer Tikka Masala is a flavorful dish made from marinated paneer cubes that are grilled and then simmered in a rich, spiced tomato-based gravy. It’s…
Fish Methi Masala is an Indian dish where fish is cooked in a savory gravy made with fresh fenugreek leaves (methi), tomatoes, onions, and a…