Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Chicken Malai Tikka is a creamy and rich Indian appetizer made from chicken marinated in a mixture of cream, yogurt, and mild spices. The chicken…
Fish Amritsari is a popular Indian snack where fish fillets are coated in a spiced gram flour batter and deep-fried until crispy. It’s typically served…
Paneer tikka is a popular Indian appetizer made from cubes of paneer (Indian cottage cheese) marinated in a spiced yogurt mixture, then skewered and grilled…
Mushroom Masala is a savory dish featuring mushrooms cooked in a spiced, tomato-based gravy with onions and aromatic spices. It’s rich, flavorful, and pairs well…
Samosa Chaat is a flavorful Indian street food dish where crispy samosas are crushed and topped with spicy chickpeas, tangy tamarind chutney, spicy green chutney,…
Chilli Pakora is a spicy Indian snack made by dipping large green chilies in a seasoned chickpea flour batter and deep-frying them until crispy. The…
Chana Masala is a hearty and spicy dish made from chickpeas (chana) cooked in a rich, tomato-based gravy with onions, garlic, and a blend of…
Pani Puri is a beloved Indian street food consisting of crispy, hollow puris filled with a spicy, tangy water made from tamarind and mint, along…