Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Butter Chicken is a popular North Indian dish featuring tender chicken cooked in a creamy, tomato-based sauce enriched with butter and spices. It’s smooth, mildly…
Tandoori Mushroom is a flavorful Indian dish where mushrooms are marinated in a spiced yogurt mixture and then grilled in a tandoor oven. The mushrooms…
Hariyali Chicken Tikka is an Indian dish where chicken pieces are marinated in a vibrant green paste made of fresh herbs like mint and coriander,…
Chilli Pakora is a spicy Indian snack made by dipping large green chilies in a seasoned chickpea flour batter and deep-frying them until crispy. The…
Gulab Jamun is a popular Indian dessert made from deep-fried dough balls, typically made from milk solids (khoya) and flour. The balls are soaked in…
Soya Chap Masala is a hearty dish made with soya chunks or chap (wheat-based meat substitute) cooked in a rich, spiced gravy. It’s flavorful, protein-rich,…
Roasted Papad is a thin, crispy wafer made from lentil flour, lightly spiced, and roasted until crunchy. It’s a popular accompaniment to meals or enjoyed…