Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Gulab Jamun is a popular Indian dessert made from deep-fried dough balls, typically made from milk solids (khoya) and flour. The balls are soaked in…
Dal Tadka is a flavorful dish made from yellow lentils cooked with onions, tomatoes, and spices, then tempered with ghee and aromatic spices. It’s hearty…
Baingan Ka Bharta is a smoky, flavorful dish made from roasted and mashed eggplant cooked with onions, tomatoes, and spices. It’s a popular North Indian…
Gajar Ka Halwa, also known as Gajrela, is a popular Indian dessert made from grated carrots slow-cooked with milk, ghee (clarified butter), and sugar. The…
Schezwan Chicken Hakka Noodles is a spicy Indo-Chinese dish where boiled noodles are stir-fried with marinated chicken, mixed vegetables, and tossed in a Schezwan sauce.…
Kashmiri Pulao is a fragrant rice dish from Kashmir, India, featuring basmati rice cooked with a variety of fruits, nuts, and spices like saffron, cardamom,…
Daal Khichdi is a comforting, one-pot Indian dish made with rice and lentils (daal) cooked together with spices and vegetables. It's a wholesome, nutritious meal…
Cream of chicken soup is a rich and creamy soup made with tender pieces of chicken, blended with a smooth base of chicken broth, cream,…