Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Gulab Jamun is a popular Indian dessert made from deep-fried dough balls, typically made from milk solids (khoya) and flour. The balls are soaked in…
Daal Khichdi is a comforting, one-pot Indian dish made with rice and lentils (daal) cooked together with spices and vegetables. It's a wholesome, nutritious meal…
Hara Bhara Kebab is a popular vegetarian Indian appetizer made from a blend of spinach, peas, and potatoes, spiced and shaped into patties. These kebabs…
Tandoori Paneer Paratha is a flavorful Indian flatbread stuffed with spiced paneer (Indian cottage cheese) and cooked in a tandoor or on a griddle. The…
Pav Bhaji is a popular Indian street food dish featuring a spicy, flavorful mashed vegetable curry (bhaji) served with buttered, toasted bread rolls (pav). The…
Veg Fried Rice is a popular Indo-Chinese dish where cooked rice is stir-fried with a mix of vegetables like carrots, peas, and bell peppers. The…
Badam Milk is a rich and creamy Indian beverage made with milk, ground almonds (badam), and sugar. It’s often flavored with cardamom and sometimes garnished…
Dahi Puri is a popular Indian street food where crispy puris (hollow fried dough balls) are filled with spiced potatoes or chickpeas, topped with cool…