Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Sarson da Saag is a traditional Punjabi dish made from mustard greens cooked with spices and often served with makki di roti (cornmeal flatbread). It’s…
Afghani Chicken Kebab is a mild and creamy dish featuring marinated chicken pieces, blended with yogurt, cream, and subtle spices, then grilled to perfection. It’s…
Schezwan Vegetable Hakka Noodles is an Indo-Chinese dish where boiled noodles are stir-fried with mixed vegetables and tossed in a spicy Schezwan sauce. The dish…
Roasted Papad is a thin, crispy wafer made from lentil flour, lightly spiced, and roasted until crunchy. It’s a popular accompaniment to meals or enjoyed…
Fish Tikka is a flavorful Indian appetizer made from fish fillets marinated in a spiced yogurt mixture, then grilled or baked. The result is tender,…
Kadhai Paneer is a vibrant North Indian dish featuring paneer cubes cooked with bell peppers, tomatoes, and onions in a spicy, tangy gravy. It’s rich…
Paneer Makhani is a creamy and mildly spiced North Indian dish featuring paneer cubes simmered in a rich, buttery tomato gravy. It’s smooth, slightly sweet,…
Prawn Biryani is a delicious rice dish where prawns are marinated and cooked with fragrant basmati rice, layered with spices like saffron, cardamom, and cloves.…