Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Chicken Vindaloo is a spicy and tangy dish featuring chicken marinated and cooked in a sauce made from vinegar, garlic, ginger, and a blend of…
Fresh Homemade Yogurt is a creamy and tangy dairy product made from fermented milk. It’s smooth, rich in probiotics, and a perfect accompaniment to meals…
Methi Paratha is a flavorful Indian flatbread made with whole wheat flour and fresh fenugreek leaves (methi). The fenugreek adds a slightly bitter, aromatic taste,…
Lamb Seekh Kebab is a flavorful North Indian dish made from minced lamb, seasoned with aromatic spices, and grilled on skewers. It’s tender, juicy, and…
Sarson da Saag is a traditional Punjabi dish made from mustard greens cooked with spices and often served with makki di roti (cornmeal flatbread). It’s…
Hara Bhara Kebab is a popular vegetarian Indian appetizer made from a blend of spinach, peas, and potatoes, spiced and shaped into patties. These kebabs…
Egg Bhurji is a savory scrambled egg dish cooked with onions, tomatoes, green chilies, and spices. It’s a quick and flavorful meal, often enjoyed with…
Plain Biryani Rice is a simple version of biryani rice, cooked with aromatic spices like cardamom, cloves, and cinnamon, but without the meat or vegetables.…