Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Rose Lassi is a fragrant Indian yogurt-based drink flavored with rosewater and sometimes rose syrup. Made with yogurt, sugar, and a hint of rose essence,…
Jaljeera Ginger is a spicy and tangy Indian drink made with jaljeera powder (a blend of cumin, coriander, and other spices) and fresh ginger. It’s…
Garlic Naan is a flavorful variation of the traditional naan bread, topped with minced garlic and sometimes fresh herbs like cilantro. It has a soft,…
Vegetable Hakka Noodles is a popular Indo-Chinese dish made by stir-frying boiled noodles with a variety of vegetables like bell peppers, carrots, and cabbage. The…
Egg Fried Rice is a popular dish where cooked rice is stir-fried with scrambled eggs and vegetables like carrots, peas, and scallions. It's typically seasoned…
Ajwani Soya Chaap is a savory Indian dish made from soya chaap (soy protein) marinated in a spiced yogurt mix flavored with carom seeds (ajwain).…
Tandoori Lamb Chaap is a succulent dish featuring lamb chops marinated in yogurt, spices, and herbs, then grilled in a tandoor. It’s smoky, juicy, and…
Mushroom Masala is a savory dish featuring mushrooms cooked in a spiced, tomato-based gravy with onions and aromatic spices. It’s rich, flavorful, and pairs well…