Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Chicken Seekh Kebab is a popular Indian dish made from minced chicken mixed with aromatic spices, herbs, and sometimes onions or garlic. The mixture is…
Rose Lassi is a fragrant Indian yogurt-based drink flavored with rosewater and sometimes rose syrup. Made with yogurt, sugar, and a hint of rose essence,…
Onion Bhajia is a popular Indian snack made from thinly sliced onions coated in a spiced chickpea flour batter, then deep-fried until crispy and golden…
Kashmiri Naan is a rich, slightly sweet Indian bread stuffed with a mixture of nuts, dried fruits, and sometimes sweetened coconut. It’s typically served with…
Vegetable Pulao is a fragrant rice dish cooked with a mix of vegetables and aromatic spices like cumin, cloves, and cardamom. The rice is typically…
Fish Methi Masala is an Indian dish where fish is cooked in a savory gravy made with fresh fenugreek leaves (methi), tomatoes, onions, and a…
Methi Paratha is a flavorful Indian flatbread made with whole wheat flour and fresh fenugreek leaves (methi). The fenugreek adds a slightly bitter, aromatic taste,…
Prawn Biryani is a delicious rice dish where prawns are marinated and cooked with fragrant basmati rice, layered with spices like saffron, cardamom, and cloves.…