Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Sarson da Saag is a traditional Punjabi dish made from mustard greens cooked with spices and often served with makki di roti (cornmeal flatbread). It’s…
Egg Biryani is a flavorful rice dish where boiled eggs are added to spiced basmati rice, cooked with aromatic spices like saffron, cardamom, and cloves.…
Paneer Tikka Masala is a flavorful dish made from marinated paneer cubes that are grilled and then simmered in a rich, spiced tomato-based gravy. It’s…
Chilli Pakora is a spicy Indian snack made by dipping large green chilies in a seasoned chickpea flour batter and deep-frying them until crispy. The…
Baingan Ka Bharta is a smoky, flavorful dish made from roasted and mashed eggplant cooked with onions, tomatoes, and spices. It’s a popular North Indian…
Tomato soup is a smooth and creamy soup made from ripe tomatoes, often flavored with garlic, onions, and herbs. It's typically served warm, garnished with…
Schezwan Veg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with vegetables like bell peppers, carrots, and cabbage, and tossed in…
Chicken Hyderabadi is a rich and aromatic dish made with chicken cooked in a spiced, yogurt-based gravy with layers of flavor from ingredients like saffron,…