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sub-title-vecAbout to Sona's Grillsub-title-vec

Come to Our Restaurant, Ready Your Food.

Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.

  • Pure Fresh Food.

    We are serve different type of fresh food.

  • Experties Chef.

    Our culinary creations are guided by them.

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Starters

From crispy pakoras to spicy kebabs, each dish is crafted to tantalize your taste buds and set an unforgettable dining experience.

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Main Course

Each dish is a harmonious blend of traditional spices and flavors, promising a satisfying and memorable dining experience.

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Vegetarian

We offer a diverse and delicious range of vegetarian North Indian dishes, prepared with fresh ingredients and traditional spices.

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Soups & Chats

Enjoy hearty soups and zesty chaat snacks, perfect for starting your meal or enjoying as a light bite.

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Sona's Grill New Item List

Various versions have evolved over the years, sometimes on purpose.

Fish Biryani
$20.00
Veg Pakora
$12.00
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Find Your Food Item

CHICKEN GILAFI KEBAB

Shami Kebab is a soft and flavorful patty made from ground meat (usually lamb or beef) mixed with lentils, herbs, and spices. It’s pan-fried to…

MASALA TEA(Hot)
$5.00

MASALA TEA(Hot)

Masala Tea, also known as Masala Chai, is a spiced Indian tea made by brewing black tea leaves with a blend of aromatic spices such…

DAAL TADKA

Dal Tadka is a flavorful dish made from yellow lentils cooked with onions, tomatoes, and spices, then tempered with ghee and aromatic spices. It’s hearty…

GOBHI MASALA

Gobhi Masala is a spiced dish featuring cauliflower (gobhi) cooked in a rich, flavorful gravy made with tomatoes, onions, and aromatic spices. It’s a versatile…

FISH METHI MASALA

Fish Methi Masala is an Indian dish where fish is cooked in a savory gravy made with fresh fenugreek leaves (methi), tomatoes, onions, and a…

CHICKEN VINDALOO

Chicken Vindaloo is a spicy and tangy dish featuring chicken marinated and cooked in a sauce made from vinegar, garlic, ginger, and a blend of…

TANDOORI BUTTER ROTI

Tandoori Butter Roti is a variation of tandoori roti, brushed with melted butter or ghee after baking in a tandoor (clay oven). It has a…

MAKAI DI ROTI

Makai Di Roti is a traditional Indian flatbread made from cornmeal (makai). It's commonly enjoyed in Punjabi cuisine and is often served with sarson da…

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