Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Tomato soup is a smooth and creamy soup made from ripe tomatoes, often flavored with garlic, onions, and herbs. It's typically served warm, garnished with…
Tandoori Aloo Paratha is an Indian flatbread stuffed with a spiced potato filling and cooked in a tandoor or on a griddle. The potato mixture…
Vegetable Pulao is a fragrant rice dish cooked with a mix of vegetables and aromatic spices like cumin, cloves, and cardamom. The rice is typically…
Schezwan Veg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with vegetables like bell peppers, carrots, and cabbage, and tossed in…
Egg Bhurji is a savory scrambled egg dish cooked with onions, tomatoes, green chilies, and spices. It’s a quick and flavorful meal, often enjoyed with…
Buttermilk (Chaas) is a traditional Indian drink made from diluted yogurt, often seasoned with spices like cumin, coriander, and salt. It may also include fresh…
Schezwan Egg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with scrambled eggs, vegetables, and Schezwan sauce. The Schezwan sauce adds…
Palak Paneer is a classic North Indian dish made with soft paneer (Indian cottage cheese) cubes cooked in a creamy spinach gravy, seasoned with aromatic…