Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Prawn Chilli Masala is a spicy and tangy Indian dish featuring prawns cooked in a rich, flavorful gravy with green chilies, onions, and a blend…
Roasted Papad is a thin, crispy wafer made from lentil flour, lightly spiced, and roasted until crunchy. It’s a popular accompaniment to meals or enjoyed…
Tandoori Prawn is a flavorful Indian dish where prawns are marinated in a spiced yogurt mixture and grilled in a tandoor oven. The prawns are…
Chicken Hyderabadi is a rich and aromatic dish made with chicken cooked in a spiced, yogurt-based gravy with layers of flavor from ingredients like saffron,…
Plain Biryani Rice is a simple version of biryani rice, cooked with aromatic spices like cardamom, cloves, and cinnamon, but without the meat or vegetables.…
Sarson da Saag is a traditional Punjabi dish made from mustard greens cooked with spices and often served with makki di roti (cornmeal flatbread). It’s…
Mushroom Masala is a savory dish featuring mushrooms cooked in a spiced, tomato-based gravy with onions and aromatic spices. It’s rich, flavorful, and pairs well…