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Welcome To Sona's Grill
Experience the Taste of Authentic Cuisine at Sona's Grill! 🍽️ Where Every Meal Feels Like Home. Visit Us Today!
Discover More
Welcome To Sona's Grill
Experience the Flavors of North India at Sona's Grill - Singapore's Premier Destination for Authentic North Indian Cuisine!
Discover More
Welcome To Sona's Grill
Experience the Taste of Authentic Cuisine at Sona's Grill! 🍽️ Where Every Meal Feels Like Home. Visit Us Today!
Discover More
About to Sona's Grill
Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
From crispy pakoras to spicy kebabs, each dish is crafted to tantalize your taste buds and set an unforgettable dining experience.
Each dish is a harmonious blend of traditional spices and flavors, promising a satisfying and memorable dining experience.
We offer a diverse and delicious range of vegetarian North Indian dishes, prepared with fresh ingredients and traditional spices.
Enjoy hearty soups and zesty chaat snacks, perfect for starting your meal or enjoying as a light bite.
Our New Item
Various versions have evolved over the years, sometimes on purpose.
Menu List
Chilli Paneer Dry is a spicy Indo-Chinese dish featuring crispy, stir-fried paneer cubes tossed with bell peppers, onions, and green chilies in a tangy soy-based…
Chicken Hyderabadi is a rich and aromatic dish made with chicken cooked in a spiced, yogurt-based gravy with layers of flavor from ingredients like saffron,…
Chilli Pakora is a spicy Indian snack made by dipping large green chilies in a seasoned chickpea flour batter and deep-frying them until crispy. The…
Gobhi Manchurian Dry is a popular Indo-Chinese dish made with cauliflower florets coated in a spiced batter, deep-fried until crispy, and then tossed in a…
Makai Di Roti is a traditional Indian flatbread made from cornmeal (makai). It's commonly enjoyed in Punjabi cuisine and is often served with sarson da…
Hariyali Chicken Tikka is an Indian dish where chicken pieces are marinated in a vibrant green paste made of fresh herbs like mint and coriander,…
Masala Papad is a crispy papad topped with a mix of diced onions, tomatoes, chilies, and spices. It’s a tangy and crunchy snack, perfect as…
Paneer Pasanda is a rich and indulgent North Indian dish where paneer cubes are cooked in a creamy, mildly spiced gravy with a hint of…
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