Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Shami Kebab is a soft and flavorful patty made from ground meat (usually lamb or beef) mixed with lentils, herbs, and spices. It’s pan-fried to…
Masala Tea, also known as Masala Chai, is a spiced Indian tea made by brewing black tea leaves with a blend of aromatic spices such…
Dal Tadka is a flavorful dish made from yellow lentils cooked with onions, tomatoes, and spices, then tempered with ghee and aromatic spices. It’s hearty…
Gobhi Masala is a spiced dish featuring cauliflower (gobhi) cooked in a rich, flavorful gravy made with tomatoes, onions, and aromatic spices. It’s a versatile…
Fish Methi Masala is an Indian dish where fish is cooked in a savory gravy made with fresh fenugreek leaves (methi), tomatoes, onions, and a…
Chicken Vindaloo is a spicy and tangy dish featuring chicken marinated and cooked in a sauce made from vinegar, garlic, ginger, and a blend of…
Tandoori Butter Roti is a variation of tandoori roti, brushed with melted butter or ghee after baking in a tandoor (clay oven). It has a…
Makai Di Roti is a traditional Indian flatbread made from cornmeal (makai). It's commonly enjoyed in Punjabi cuisine and is often served with sarson da…