Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Dal Tadka is a flavorful dish made from yellow lentils cooked with onions, tomatoes, and spices, then tempered with ghee and aromatic spices. It’s hearty…
Baingan Ka Bharta is a smoky, flavorful dish made from roasted and mashed eggplant cooked with onions, tomatoes, and spices. It’s a popular North Indian…
Vegetable soup is a hearty and healthy soup made with a variety of vegetables like carrots, beans, peas, and potatoes, simmered in a flavorful broth.…
Egg Fried Rice is a popular dish where cooked rice is stir-fried with scrambled eggs and vegetables like carrots, peas, and scallions. It's typically seasoned…
Paneer Pasanda is a rich and indulgent North Indian dish where paneer cubes are cooked in a creamy, mildly spiced gravy with a hint of…
Soya Chap Masala is a hearty dish made with soya chunks or chap (wheat-based meat substitute) cooked in a rich, spiced gravy. It’s flavorful, protein-rich,…
Chana Masala is a hearty and spicy dish made from chickpeas (chana) cooked in a rich, tomato-based gravy with onions, garlic, and a blend of…
Chicken Tikka Masala is a rich and creamy dish featuring grilled chicken pieces (tikka) simmered in a spiced, tomato-based gravy. It’s aromatic, slightly tangy, and…