Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Chilli Paneer Dry is a spicy Indo-Chinese dish featuring crispy, stir-fried paneer cubes tossed with bell peppers, onions, and green chilies in a tangy soy-based…
Prawn Biryani is a delicious rice dish where prawns are marinated and cooked with fragrant basmati rice, layered with spices like saffron, cardamom, and cloves.…
Schezwan Egg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with scrambled eggs, vegetables, and Schezwan sauce. The Schezwan sauce adds…
Tandoori Butter Roti is a variation of tandoori roti, brushed with melted butter or ghee after baking in a tandoor (clay oven). It has a…
Gobhi Manchurian Dry is a popular Indo-Chinese dish made with cauliflower florets coated in a spiced batter, deep-fried until crispy, and then tossed in a…
Mutton Biryani is a savory and aromatic rice dish where tender pieces of mutton are layered with spiced basmati rice. The dish is flavored with…
Curd Rice is a simple, cooling South Indian dish made by mixing cooked rice with plain yogurt (curd). It's typically seasoned with mustard seeds, curry…