Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Masala Papad is a crispy papad topped with a mix of diced onions, tomatoes, chilies, and spices. It’s a tangy and crunchy snack, perfect as…
Jaljeera Ginger is a spicy and tangy Indian drink made with jaljeera powder (a blend of cumin, coriander, and other spices) and fresh ginger. It’s…
Egg Fried Rice is a popular dish where cooked rice is stir-fried with scrambled eggs and vegetables like carrots, peas, and scallions. It's typically seasoned…
Goan Fish Curry is a flavorful dish from Goa, India, known for its tangy and spicy taste. It features fish cooked in a coconut-based gravy…
Tandoori Prawn is a flavorful Indian dish where prawns are marinated in a spiced yogurt mixture and grilled in a tandoor oven. The prawns are…
Sarson da Saag is a traditional Punjabi dish made from mustard greens cooked with spices and often served with makki di roti (cornmeal flatbread). It’s…
Vegetable Hakka Noodles is a popular Indo-Chinese dish made by stir-frying boiled noodles with a variety of vegetables like bell peppers, carrots, and cabbage. The…