Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Veg Biryani is a fragrant rice dish where basmati rice is cooked with a variety of vegetables and aromatic spices like saffron, cardamom, and cloves.…
Gulab Jamun with Vanilla Ice Cream is a delightful dessert pairing where soft, syrup-soaked Indian sweets (gulab jamun) are served with creamy vanilla ice cream.…
Sarson da Saag is a traditional Punjabi dish made from mustard greens cooked with spices and often served with makki di roti (cornmeal flatbread). It’s…
Masala Papad is a crispy papad topped with a mix of diced onions, tomatoes, chilies, and spices. It’s a tangy and crunchy snack, perfect as…
Chicken Curry is a savory dish featuring chicken pieces cooked in a rich, spiced gravy made from onions, tomatoes, and a blend of aromatic spices.…
Fish Tikka Masala is a popular Indian dish featuring marinated fish fillets, typically grilled or baked, and then simmered in a creamy, spiced tomato-based gravy.…
Schezwan Egg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with scrambled eggs, vegetables, and Schezwan sauce. The Schezwan sauce adds…
Gajar Ka Halwa, also known as Gajrela, is a popular Indian dessert made from grated carrots slow-cooked with milk, ghee (clarified butter), and sugar. The…