Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Makai Di Roti is a traditional Indian flatbread made from cornmeal (makai). It's commonly enjoyed in Punjabi cuisine and is often served with sarson da…
Vegetable Hakka Noodles is a popular Indo-Chinese dish made by stir-frying boiled noodles with a variety of vegetables like bell peppers, carrots, and cabbage. The…
Tandoori Chicken Full is a classic Indian dish featuring a whole chicken marinated in a spiced yogurt mixture and grilled in a tandoor oven until…
Fish Methi Masala is an Indian dish where fish is cooked in a savory gravy made with fresh fenugreek leaves (methi), tomatoes, onions, and a…
Sarson da Saag is a traditional Punjabi dish made from mustard greens cooked with spices and often served with makki di roti (cornmeal flatbread). It’s…
Chana Chaat is a healthy and tangy Indian snack made with boiled chickpeas tossed with chopped onions, tomatoes, cucumbers, and green chilies. It’s flavored with…
Kadhai Chicken is a flavorful dish made with chicken cooked with bell peppers, tomatoes, and onions in a spicy, tangy gravy. It’s often garnished with…
Chicken Malai Tikka is a creamy and rich Indian appetizer made from chicken marinated in a mixture of cream, yogurt, and mild spices. The chicken…