Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Schezwan Egg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with scrambled eggs, vegetables, and Schezwan sauce. The Schezwan sauce adds…
Fish Methi Masala is an Indian dish where fish is cooked in a savory gravy made with fresh fenugreek leaves (methi), tomatoes, onions, and a…
Baingan Ka Bharta is a smoky, flavorful dish made from roasted and mashed eggplant cooked with onions, tomatoes, and spices. It’s a popular North Indian…
A Tandoori Non-Veg Platter is a hearty assortment of various marinated meats like chicken, lamb, and fish, all grilled in a tandoor oven. The platter…
Sesame Naan is a variation of traditional naan bread topped with sesame seeds. The seeds add a nutty flavor and a slight crunch to the…
Chicken Tikka Kali Mirch features marinated chicken pieces seasoned with black pepper (kali mirch) and yogurt, then grilled or baked. It delivers a peppery, spicy…
Kadhai Prawn is a vibrant Indian dish where prawns are stir-fried in a wok (kadhai) with a thick, spicy gravy made from tomatoes, onions, and…
Chicken Tikka Masala is a rich and creamy dish featuring grilled chicken pieces (tikka) simmered in a spiced, tomato-based gravy. It’s aromatic, slightly tangy, and…