Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Gulab Jamun is a popular Indian dessert made from deep-fried dough balls, typically made from milk solids (khoya) and flour. The balls are soaked in…
Chana Masala is a hearty and spicy dish made from chickpeas (chana) cooked in a rich, tomato-based gravy with onions, garlic, and a blend of…
Schezwan Egg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with scrambled eggs, vegetables, and Schezwan sauce. The Schezwan sauce adds…
Samosa Chaat is a flavorful Indian street food dish where crispy samosas are crushed and topped with spicy chickpeas, tangy tamarind chutney, spicy green chutney,…
Pani Puri is a beloved Indian street food consisting of crispy, hollow puris filled with a spicy, tangy water made from tamarind and mint, along…
Tandoori Prawn is a flavorful Indian dish where prawns are marinated in a spiced yogurt mixture and grilled in a tandoor oven. The prawns are…
Prawn Curry is a delicious dish featuring prawns simmered in a spiced, creamy gravy. The sauce often includes ingredients like coconut milk, tomatoes, onions, and…
Gulab Jamun with Vanilla Ice Cream is a delightful dessert pairing where soft, syrup-soaked Indian sweets (gulab jamun) are served with creamy vanilla ice cream.…