Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Dal Makhani is a rich and creamy North Indian dish made from black lentils and kidney beans simmered in a buttery, spiced tomato gravy. It’s…
Roasted Papad is a thin, crispy wafer made from lentil flour, lightly spiced, and roasted until crunchy. It’s a popular accompaniment to meals or enjoyed…
Butter Chicken is a popular North Indian dish featuring tender chicken cooked in a creamy, tomato-based sauce enriched with butter and spices. It’s smooth, mildly…
Pudina Paratha is an Indian flatbread made with whole wheat flour and fresh mint leaves (pudina). The mint leaves impart a refreshing, aromatic flavor, making…
Chilli Pakora is a spicy Indian snack made by dipping large green chilies in a seasoned chickpea flour batter and deep-frying them until crispy. The…
Canned drinks like Coke, Sprite, Fanta, and Ice Lemon Tea are popular beverages available in convenient, ready-to-drink formats .
Chicken Vindaloo is a spicy and tangy dish featuring chicken marinated and cooked in a sauce made from vinegar, garlic, ginger, and a blend of…