Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Butter Naan is a soft, leavened Indian bread that’s brushed with melted butter or ghee after baking. It’s known for its rich, buttery flavor and…
Shami Kebab is a soft and flavorful patty made from ground meat (usually lamb or beef) mixed with lentils, herbs, and spices. It’s pan-fried to…
Soya Chap Masala is a hearty dish made with soya chunks or chap (wheat-based meat substitute) cooked in a rich, spiced gravy. It’s flavorful, protein-rich,…
Vada Pav is a classic Indian street food consisting of a spicy potato fritter (vada) sandwiched between a soft bread roll (pav). It's often served…
Veg Biryani is a fragrant rice dish where basmati rice is cooked with a variety of vegetables and aromatic spices like saffron, cardamom, and cloves.…
Onion Bhajia is a popular Indian snack made from thinly sliced onions coated in a spiced chickpea flour batter, then deep-fried until crispy and golden…
Paneer Pakoda is a crispy Indian snack made by deep-frying paneer cubes coated in a spiced chickpea flour batter. Crispy on the outside and soft…
Pani Puri is a beloved Indian street food consisting of crispy, hollow puris filled with a spicy, tangy water made from tamarind and mint, along…