Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Gulab Jamun is a popular Indian dessert made from deep-fried dough balls, typically made from milk solids (khoya) and flour. The balls are soaked in…
Masala Tea, also known as Masala Chai, is a spiced Indian tea made by brewing black tea leaves with a blend of aromatic spices such…
Cream of chicken soup is a rich and creamy soup made with tender pieces of chicken, blended with a smooth base of chicken broth, cream,…
Mushroom Masala is a savory dish featuring mushrooms cooked in a spiced, tomato-based gravy with onions and aromatic spices. It’s rich, flavorful, and pairs well…
Lamb Seekh Kebab is a flavorful North Indian dish made from minced lamb, seasoned with aromatic spices, and grilled on skewers. It’s tender, juicy, and…
Kadhai Chicken is a flavorful dish made with chicken cooked with bell peppers, tomatoes, and onions in a spicy, tangy gravy. It’s often garnished with…
Malai Broccoli is a creamy and mildly spiced Indian appetizer featuring broccoli florets marinated in a rich mixture of cream, yogurt, and subtle spices, then…
Schezwan Chicken Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with marinated chicken, mixed vegetables, and Schezwan sauce. The dish has…