Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Pav Bhaji is a popular Indian street food dish featuring a spicy, flavorful mashed vegetable curry (bhaji) served with buttered, toasted bread rolls (pav). The…
Hara Bhara Kebab is a popular vegetarian Indian appetizer made from a blend of spinach, peas, and potatoes, spiced and shaped into patties. These kebabs…
Vegetable Pulao is a fragrant rice dish cooked with a mix of vegetables and aromatic spices like cumin, cloves, and cardamom. The rice is typically…
Schezwan Veg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with vegetables like bell peppers, carrots, and cabbage, and tossed in…
Kadahi Mutton is a flavorful North Indian dish made with tender mutton pieces cooked in a wok (kadhai) with a rich, spicy tomato-based gravy, infused…
Kadhai Prawn is a vibrant Indian dish where prawns are stir-fried in a wok (kadhai) with a thick, spicy gravy made from tomatoes, onions, and…
Moong Daal Ka Halwa is a rich Indian dessert made from split yellow moong dal (lentils). The dal is cooked with ghee (clarified butter), milk,…
Achari paneer tikka is a tangy and spicy variation of paneer tikka, where paneer cubes are marinated in a mixture infused with pickling spices (achar)…