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sub-title-vecAbout to Sona's Grillsub-title-vec

Come to Our Restaurant, Ready Your Food.

Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.

  • Pure Fresh Food.

    We are serve different type of fresh food.

  • Experties Chef.

    Our culinary creations are guided by them.

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Starters

From crispy pakoras to spicy kebabs, each dish is crafted to tantalize your taste buds and set an unforgettable dining experience.

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Main Course

Each dish is a harmonious blend of traditional spices and flavors, promising a satisfying and memorable dining experience.

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Vegetarian

We offer a diverse and delicious range of vegetarian North Indian dishes, prepared with fresh ingredients and traditional spices.

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Soups & Chats

Enjoy hearty soups and zesty chaat snacks, perfect for starting your meal or enjoying as a light bite.

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Sona's Grill New Item List

Various versions have evolved over the years, sometimes on purpose.

Fish Biryani
$20.00
Veg Pakora
$12.00
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Find Your Food Item

TANDOORI BUTTER ROTI

Tandoori Butter Roti is a variation of tandoori roti, brushed with melted butter or ghee after baking in a tandoor (clay oven). It has a…

METHI PARATHA

Methi Paratha is a flavorful Indian flatbread made with whole wheat flour and fresh fenugreek leaves (methi). The fenugreek adds a slightly bitter, aromatic taste,…

ICE MILO
$7.00

ICE MILO

Ice Milo is a chilled beverage made with Milo, a chocolate malt drink powder. It’s typically mixed with cold milk and served over ice, creating…

CREAM OF CHICKEN SOUP
$9.00

CREAM OF CHICKEN SOUP

Cream of chicken soup is a rich and creamy soup made with tender pieces of chicken, blended with a smooth base of chicken broth, cream,…

CHILLI PRAWN DRY

Chilli Prawn Dry is a spicy Indo-Chinese dish featuring prawns stir-fried with bell peppers, onions, and green chilies in a tangy, savory sauce. It’s served…

ACHARI CHICKEN TIKKA

Chicken Tikka Kali Mirch features marinated chicken pieces seasoned with black pepper (kali mirch) and yogurt, then grilled or baked. It delivers a peppery, spicy…

MUTTON KORMA

Fish Kolhapuri is a spicy and robust dish from the Kolhapur region of Maharashtra, India. It features fish cooked in a fiery red curry made…

ONION BHAJIA

Onion Bhajia is a popular Indian snack made from thinly sliced onions coated in a spiced chickpea flour batter, then deep-fried until crispy and golden…

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For Online Reservation

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Our Latest Blog

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