Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Lachha Paratha is a layered Indian flatbread made from whole wheat flour. It’s known for its flaky, crispy texture achieved through a process of folding…
Tandoori Chicken Full is a classic Indian dish featuring a whole chicken marinated in a spiced yogurt mixture and grilled in a tandoor oven until…
Gobhi Masala is a spiced dish featuring cauliflower (gobhi) cooked in a rich, flavorful gravy made with tomatoes, onions, and aromatic spices. It’s a versatile…
Methi Paratha is a flavorful Indian flatbread made with whole wheat flour and fresh fenugreek leaves (methi). The fenugreek adds a slightly bitter, aromatic taste,…
Buttermilk (Chaas) is a traditional Indian drink made from diluted yogurt, often seasoned with spices like cumin, coriander, and salt. It may also include fresh…
Chicken Tikka is a popular Indian appetizer made from boneless chicken pieces marinated in a spiced yogurt mixture, then skewered and grilled until tender and…
Schezwan Egg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with scrambled eggs, vegetables, and Schezwan sauce. The Schezwan sauce adds…
Pudina Paratha is an Indian flatbread made with whole wheat flour and fresh mint leaves (pudina). The mint leaves impart a refreshing, aromatic flavor, making…