Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Chicken Seekh Kebab is a popular Indian dish made from minced chicken mixed with aromatic spices, herbs, and sometimes onions or garlic. The mixture is…
Tandoori Butter Roti is a variation of tandoori roti, brushed with melted butter or ghee after baking in a tandoor (clay oven). It has a…
Kashmiri Pulao is a fragrant rice dish from Kashmir, India, featuring basmati rice cooked with a variety of fruits, nuts, and spices like saffron, cardamom,…
Schezwan Vegetable Hakka Noodles is an Indo-Chinese dish where boiled noodles are stir-fried with mixed vegetables and tossed in a spicy Schezwan sauce. The dish…
Sesame Naan is a variation of traditional naan bread topped with sesame seeds. The seeds add a nutty flavor and a slight crunch to the…
Chana Masala is a hearty and spicy dish made from chickpeas (chana) cooked in a rich, tomato-based gravy with onions, garlic, and a blend of…
Veg Biryani is a fragrant rice dish where basmati rice is cooked with a variety of vegetables and aromatic spices like saffron, cardamom, and cloves.…
Gajar Ka Halwa, also known as Gajrela, is a popular Indian dessert made from grated carrots slow-cooked with milk, ghee (clarified butter), and sugar. The…