Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Methi Paratha is a flavorful Indian flatbread made with whole wheat flour and fresh fenugreek leaves (methi). The fenugreek adds a slightly bitter, aromatic taste,…
Vada Pav is a classic Indian street food consisting of a spicy potato fritter (vada) sandwiched between a soft bread roll (pav). It's often served…
Green Salad is a fresh and healthy mix of lettuce, cucumber, tomatoes, and other greens, often dressed with lemon juice or a light vinaigrette. It’s…
Tomato soup is a smooth and creamy soup made from ripe tomatoes, often flavored with garlic, onions, and herbs. It's typically served warm, garnished with…
Chicken Hyderabadi is a rich and aromatic dish made with chicken cooked in a spiced, yogurt-based gravy with layers of flavor from ingredients like saffron,…
Onion Bhajia is a popular Indian snack made from thinly sliced onions coated in a spiced chickpea flour batter, then deep-fried until crispy and golden…
Roasted Papad is a thin, crispy wafer made from lentil flour, lightly spiced, and roasted until crunchy. It’s a popular accompaniment to meals or enjoyed…
Bhel Puri is a popular Indian street food made from puffed rice mixed with sev, chopped vegetables like onions, tomatoes, and potatoes, and a blend…