Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Butter Naan is a soft, leavened Indian bread that’s brushed with melted butter or ghee after baking. It’s known for its rich, buttery flavor and…
Mix Vegetable is a hearty and colorful dish made from a variety of vegetables, such as carrots, peas, potatoes, and beans, cooked together in a…
Sarson da Saag is a traditional Punjabi dish made from mustard greens cooked with spices and often served with makki di roti (cornmeal flatbread). It’s…
Poori Aloo is a traditional Indian meal where poori, a deep-fried bread, is served with a spiced potato curry (aloo). The poori is crispy on…
Fish Tikka Masala is a popular Indian dish featuring marinated fish fillets, typically grilled or baked, and then simmered in a creamy, spiced tomato-based gravy.…
Samosa Chaat is a flavorful Indian street food dish where crispy samosas are crushed and topped with spicy chickpeas, tangy tamarind chutney, spicy green chutney,…
Dal Makhani is a rich and creamy North Indian dish made from black lentils and kidney beans simmered in a buttery, spiced tomato gravy. It’s…
Daal Khichdi is a comforting, one-pot Indian dish made with rice and lentils (daal) cooked together with spices and vegetables. It's a wholesome, nutritious meal…