Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Tandoori Roti is a traditional Indian flatbread baked in a tandoor (clay oven). Made from whole wheat flour, it has a slightly crisp exterior and…
Roasted Papad is a thin, crispy wafer made from lentil flour, lightly spiced, and roasted until crunchy. It’s a popular accompaniment to meals or enjoyed…
Butter Chicken is a popular North Indian dish featuring tender chicken cooked in a creamy, tomato-based sauce enriched with butter and spices. It’s smooth, mildly…
Missi Roti is a flavorful Indian flatbread made from a mix of whole wheat flour and chickpea flour (besan), often spiced with ingredients like cumin,…
Fish Amritsari is a popular Indian snack where fish fillets are coated in a spiced gram flour batter and deep-fried until crispy. It’s typically served…
A samosa is a popular deep-fried Indian snack with a crispy, golden-brown pastry shell filled with spiced potatoes, peas, and sometimes meat. It's often served…