Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Lamb Seekh Kebab is a flavorful North Indian dish made from minced lamb, seasoned with aromatic spices, and grilled on skewers. It’s tender, juicy, and…
Schezwan Chicken Hakka Noodles is a spicy Indo-Chinese dish where boiled noodles are stir-fried with marinated chicken, mixed vegetables, and tossed in a Schezwan sauce.…
Shami Kebab is a soft and flavorful patty made from ground meat (usually lamb or beef) mixed with lentils, herbs, and spices. It’s pan-fried to…
Chana Chaat is a healthy and tangy Indian snack made with boiled chickpeas tossed with chopped onions, tomatoes, cucumbers, and green chilies. It’s flavored with…
Tandoori Roti is a traditional Indian flatbread baked in a tandoor (clay oven). Made from whole wheat flour, it has a slightly crisp exterior and…
Schezwan Veg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with vegetables like bell peppers, carrots, and cabbage, and tossed in…
Chilli Paneer Dry is a spicy Indo-Chinese dish featuring crispy, stir-fried paneer cubes tossed with bell peppers, onions, and green chilies in a tangy soy-based…
Plain Naan is a soft, leavened Indian bread made from white flour, typically baked in a tandoor (clay oven). It has a light, airy texture…