Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Vegetable Hakka Noodles is a popular Indo-Chinese dish made by stir-frying boiled noodles with a variety of vegetables like bell peppers, carrots, and cabbage. The…
Mix Vegetable is a hearty and colorful dish made from a variety of vegetables, such as carrots, peas, potatoes, and beans, cooked together in a…
Ajwani Soya Chaap is a savory Indian dish made from soya chaap (soy protein) marinated in a spiced yogurt mix flavored with carom seeds (ajwain).…
Butter Naan is a soft, leavened Indian bread that’s brushed with melted butter or ghee after baking. It’s known for its rich, buttery flavor and…
A Tandoori veg platter is a vibrant assortment of vegetables like paneer, mushrooms, bell peppers, and cauliflower, marinated in a spiced yogurt mix and grilled…
A samosa is a popular deep-fried Indian snack with a crispy, golden-brown pastry shell filled with spiced potatoes, peas, and sometimes meat. It's often served…
Fish Kolhapuri is a spicy and robust dish from the Kolhapur region of Maharashtra, India. It features fish cooked in a fiery red curry made…