Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Kadahi Mutton is a flavorful North Indian dish made with tender mutton pieces cooked in a wok (kadhai) with a rich, spicy tomato-based gravy, infused…
Tandoori Butter Roti is a variation of tandoori roti, brushed with melted butter or ghee after baking in a tandoor (clay oven). It has a…
Lachha Paratha is a layered Indian flatbread made from whole wheat flour. It’s known for its flaky, crispy texture achieved through a process of folding…
Buttermilk (Chaas) is a traditional Indian drink made from diluted yogurt, often seasoned with spices like cumin, coriander, and salt. It may also include fresh…
Butter Chicken is a popular North Indian dish featuring tender chicken cooked in a creamy, tomato-based sauce enriched with butter and spices. It’s smooth, mildly…
Methi Paratha is a flavorful Indian flatbread made with whole wheat flour and fresh fenugreek leaves (methi). The fenugreek adds a slightly bitter, aromatic taste,…
Soda Water, also known as carbonated water, is water that has been carbonated, meaning it has been infused with carbon dioxide gas under pressure. It…
Cream of chicken soup is a rich and creamy soup made with tender pieces of chicken, blended with a smooth base of chicken broth, cream,…