Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Tandoori Roti is a traditional Indian flatbread baked in a tandoor (clay oven). Made from whole wheat flour, it has a slightly crisp exterior and…
Egg Curry is a flavorful dish made with hard-boiled eggs cooked in a spiced, tomato-based gravy with onions and aromatic spices. It’s a hearty and…
Fish Kolhapuri is a spicy and robust dish from the Kolhapur region of Maharashtra, India. It features fish cooked in a fiery red curry made…
Gajar Ka Halwa, also known as Gajrela, is a popular Indian dessert made from grated carrots slow-cooked with milk, ghee (clarified butter), and sugar. The…
Methi Paratha is a flavorful Indian flatbread made with whole wheat flour and fresh fenugreek leaves (methi). The fenugreek adds a slightly bitter, aromatic taste,…
Masala Tea, also known as Masala Chai, is a spiced Indian tea made by brewing black tea leaves with a blend of aromatic spices such…
Butter Chicken is a popular North Indian dish featuring tender chicken cooked in a creamy, tomato-based sauce enriched with butter and spices. It’s smooth, mildly…