Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Papdi Chaat is a vibrant Indian street food made with crisp fried dough wafers (papdi) topped with boiled potatoes, chickpeas, yogurt, and chutneys, including tangy…
Garlic Naan is a flavorful variation of the traditional naan bread, topped with minced garlic and sometimes fresh herbs like cilantro. It has a soft,…
Masala Kulcha is a soft, leavened Indian flatbread stuffed with a spiced mixture of mashed potatoes, onions, and herbs. Cooked in a tandoor or on…
Prawn Biryani is a delicious rice dish where prawns are marinated and cooked with fragrant basmati rice, layered with spices like saffron, cardamom, and cloves.…
Fruit Punch is a refreshing beverage made from a blend of various fruit juices, often including citrus fruits like orange and pineapple, as well as…
Green Salad is a fresh and healthy mix of lettuce, cucumber, tomatoes, and other greens, often dressed with lemon juice or a light vinaigrette. It’s…
Chicken Tikka Masala is a rich and creamy dish featuring grilled chicken pieces (tikka) simmered in a spiced, tomato-based gravy. It’s aromatic, slightly tangy, and…
Onion Bhajia is a popular Indian snack made from thinly sliced onions coated in a spiced chickpea flour batter, then deep-fried until crispy and golden…