Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Schezwan Egg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with scrambled eggs, vegetables, and Schezwan sauce. The Schezwan sauce adds…
Tandoori Lamb Chaap is a succulent dish featuring lamb chops marinated in yogurt, spices, and herbs, then grilled in a tandoor. It’s smoky, juicy, and…
Chilli Pakora is a spicy Indian snack made by dipping large green chilies in a seasoned chickpea flour batter and deep-frying them until crispy. The…
Soya Chap Masala is a hearty dish made with soya chunks or chap (wheat-based meat substitute) cooked in a rich, spiced gravy. It’s flavorful, protein-rich,…
Chicken Biryani is a flavorful Indian rice dish where marinated chicken is layered with aromatic basmati rice and cooked together with spices like saffron, cardamom,…
Tomato soup is a smooth and creamy soup made from ripe tomatoes, often flavored with garlic, onions, and herbs. It's typically served warm, garnished with…
Poori Aloo is a traditional Indian meal where poori, a deep-fried bread, is served with a spiced potato curry (aloo). The poori is crispy on…
Schezwan Vegetable Hakka Noodles is an Indo-Chinese dish where boiled noodles are stir-fried with mixed vegetables and tossed in a spicy Schezwan sauce. The dish…