Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Paneer Makhani is a creamy and mildly spiced North Indian dish featuring paneer cubes simmered in a rich, buttery tomato gravy. It’s smooth, slightly sweet,…
Shami Kebab is a soft and flavorful patty made from ground meat (usually lamb or beef) mixed with lentils, herbs, and spices. It’s pan-fried to…
Gobhi Manchurian Dry is a popular Indo-Chinese dish made with cauliflower florets coated in a spiced batter, deep-fried until crispy, and then tossed in a…
Chilli Prawn Dry is a spicy Indo-Chinese dish featuring prawns stir-fried with bell peppers, onions, and green chilies in a tangy, savory sauce. It’s served…
Aloo Jeera is a simple, flavorful dish made with potatoes (aloo) sautéed with cumin seeds (jeera) and spices. It’s a comforting, mildly spiced curry, typically…
Methi Paratha is a flavorful Indian flatbread made with whole wheat flour and fresh fenugreek leaves (methi). The fenugreek adds a slightly bitter, aromatic taste,…
Tandoori Aloo Paratha is an Indian flatbread stuffed with a spiced potato filling and cooked in a tandoor or on a griddle. The potato mixture…
Bhel Puri is a popular Indian street food made from puffed rice mixed with sev, chopped vegetables like onions, tomatoes, and potatoes, and a blend…